An electronic measuring spoon can easily solve the problem of weighing all kinds of ingredients and can be measured cumulatively. It is perfect for weighing butter, flour, cream, tea, condiments, etc. while cooking or baking. High-precision sensor system and easy-to-read LCD.
Features:
There is a precise scale inside the measuring spoon, which can be used to measure various liquid and powdery baking ingredients such as flour, powdered sugar, syrup, cocoa powder, milk, egg liquid, and so on.
High precision, convenient and simple use process, detachable, convenient for cleaning and storage.
Large LCD screen display makes it easier to read data, switch at will, adapt to different situations, long press the power button, short press the tare function, lock the value after weighing, and avoid repeated weighing.
